Ingredients:
4-6 Chicken Breasts
3/4 C. Ketchup
3/4 C. Apricot Preserves *
2 T. Vinegar
1 t. Worcestershire Sauce
2 t. Chili Powder
1/8 t. Salt
Assembly Directions:
Place the chicken in a labeled one-gallon freezer bag or freezer container. Mix remaining ingredients together and pour over the chicken parts.
Freezing Directions:
Remove excess air from the packaging, seal and freeze.
To Serve:
Thaw and place in baking pan that is oiled or coated with non-stick baking spray. Bake at 350 degrees until chicken reaches an internal temperature of 165 degrees (about an hour).
*Many different jams or preserves will work with this recipe. Blackberry, apricot, plum, or current, are good places to start.
Did this meal feed 4 adults? How did you like this and would you like this again?
This was Yummy. It was enough to feed 4 adults. Yes, we don't mind having it again.
ReplyDelete