Friday, April 9, 2010

10 Rules and informations about doing Freezer meals.

1. If you don't think or can not follow through with doing the freezer meal exchange, please don't commit to the group. Everyone in the group expect a certain number of freezer meals for what they did in exchange. (We hope everyone can understand that)
2. Depending on how many people are in the group will depend on how many meals to make. A
3. Prepare a meal to feed 4 adults. Use freezer gallon ziplock bags or disposable 9 x9 pans. If you have resusable 9x9 pans you can ask people to give them back to you after they are done with your meal.
4. Make sure you know what people dislike in their meals. Have this hanging or handy when creating these meals. Here are the list so far:

*Juliann's family: void whole or half mushrooms & olives

* Eileen's family: void onions but powder onion is ok. Also family is allergic to ALL NUTS

* Kristi's family: void mushrooms

* Tiffany's family: don't like any peppers or onions, but she will still cook with all those things since her hubby Justin likes them. So cut them extremely small or cut them large enough to pick out.

5. Let everyone know as soon as possible what you will be cooking.
6. Put names on each container or freezer bag for who the meals goes to.
7. Directions of cooking the meal. Make sure to tell people if it would be best to thaw the meal out before baking. Post your recipes on blog if it is not already on the blog
8. Juliann has freezer space to help storage some meals but it is limited. So let her know in advance.
9. Have your meals already frozen for the day of drop off and pick. It usually takes 1-2 days to freeze depending on your meal.
10. Please make comments about all the freezer meals so that we can always improve.

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